
Satate Family Sushi Menu
Appetizers, Salads & Soups
Chef Taka's Dinner Menu
The Desserts
Beverages Menu
Happy Hour Specials
Be sure to wine and dine your mother this coming Mother's Day, Sunday May 17th. We will be preparing our one of a kind specials so reservations are encouraged! Click here to make reservations.
Every Sunday, enjoy 25% off your favorite entree at Chef Taka's Fusion and Sushi in San Diego. Note, the Dungeness Crab, Omakase, Teishoku, Lobster, and "Something Fishy" are not part of this special.
As an added feature to the dining experience at Chef Taka, we would like to introduce the Party Course Dinners. Be sure to make reservations 2 days in advanced for these specials. Prices are per person and are as follows:
For more details about the Party Course dinner specials, be sure to contact us today! We'll provide more details!
Indulge your tastebuds. Come enjoy our intimate setting and select your culinary favorites from the regular menu or from Chef Taka's specially themed dinner creations featuring a succulent duck or a decadent lobster. You'll also find an additional assortment of tempting desserts that will impress.
Lobster w/ Rice Noodle
Fresh Lobster roasted with Oyster sauce and Ginger is accompanied with delicate rice noodles. This dish will make your mouth water. This lobster dinner comes with bread and dessert. - $37.95
Shoko Duck w/ Ginger and Basil
A blend of Shoko wine, Ginger, and Basil is tossed over Baby Corn and Shitake Mushroom. This saucy dish features tender Duck. Exquisitely satisfying, you'll wish you never finished it. - $19.75
Cream Puff w/ Vanilla Ice Cream
Finish your dinner off with something sweet. Cripsy light breading is filled with luscious cream and topped off with fruit. A perfect complement to the ice cream on the side. Click here for the Dessert Menu

We are located in San Diego, California.
7520 El Cajon Blvd, Suite 301
La Mesa, CA 91941
ph: (619) 463-0231
fx: (619) 463-2013